Forage Report – June 20, 2012

First-cut hay is still underway, while 2nd-cut is starting on early-cut fields. Armyworm is still being reported in hayfields at high levels in some hot spots in western Ontario. It is also reported in central and eastern Ontario, but not yet at severe levels.  Some is being sprayed, but most infested fields are being harvested. […]

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Armyworm Update

So far, areas south of the 401 appear to be hardest hit by armyworm in southern and central Ontario. Eastern Ontario is starting to report armyworm in wheat so producers in those areas should be out scouting fields. We have been seeing quite a size variation in the armyworm larvae this year which is likely […]

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Look out for these Insects and Diseases

Synopsis  Canola is advancing rapidly with April planted canola now bolting to 70% flower stage. Some canola stands are thin and uneven in growth which has growers questioning need or timing for fungicide. The biggest risk factors for sclerotinia are adequate soil moisture, rainfall during flowering, 48-72 hours of wetness in canopy for infection to […]

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Forage Report – June 13, 2012

There are some “hot spots” with armyworm taking out hay fields, mostly south of the 401 in western Ontario (Niagara to Elgin County and surrounding areas) and up into Perth County. Grasses have been stripped of leaves with only stems and heads remaining. After fields are cut, armyworm feed on the windrow for a day […]

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Palmerston Crop Consultants June 5, 2012 Meeting

Synopsis: Most areas received between 1-2″ of rain, although few areas (Goderich) only received 1/2 this amount.. Fungicide application to wheat is ongoing with most fields sprayed. Corn advanced for leaf stage. Populations of corn and soys generally excellent although those planted last 10 days variable. Watch for armyworm, alfalfa weevil, cabbage seedpod weevil(canola). Wheat: […]

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Forage Report – June 6, 2012

First-cut yields are variable across the province, with below average yields in western Ontario. A combination of factors have contributed to low yields, including dry April and May weather, frost damage, cutting during last fall’s Critical Fall Harvest Period, saturated soils going into the winter, alfalfa disease, winterkill and stand thinning. Recent rains have helped […]

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