Crop Rotation

corn and wheat plants

Crop rotation is an integral part of the crop production system.  A well-planned crop rotation will: The basic rule of crop rotation is that a crop should never follow itself. Continuous cropping of any crop will increase the buildup of diseases and insects specific to that crop and will potentially result in heavier infestations and […]

Read More…

It Starts with a Healthy Soil

Soil health is described as the soil’s capacity to support crop growth without becoming degraded or otherwise harming the environment. Physical, chemical and biological indicators can help determine relative soil health. Physical indicators include aggregate stability, available water holding capacity, soil structure and soil compaction. Chemical indicators include soil pH, and soil nutrient content.  Biological […]

Read More…

Integrated Systems Approach

Agricultural systems that integrate crops and livestock offer benefits for sustainability, resilience, and economic diversity. Beyond the influences on ecological processes and soil microbial communities, the opportunity to utilize manure, crop residues (i.e. wheat straw for bedding), and crop rotations around feed production contribute to a more nutritious livestock feed production and promotes environmental stability […]

Read More…

Integrated Systems Approach

Agricultural systems that integrate crops and livestock offer benefits for sustainability, resilience, and economic diversity. Beyond the influences on ecological processes and soil microbial communities, the opportunity to utilize manure, crop residues (i.e. wheat straw for bedding), and crop rotations around feed production contribute to a more nutritious livestock feed production and promotes environmental stability […]

Read More…

Defining Sustainability

Sustainable crop production can be defined as “developing and utilizing crop production systems that meet the need of present producers without compromising the ability of future generations of producers to do the same” (adapted definition from Dr. G. Brundtland – Director General of the World Health Organization1). There are three segments to sustainable crop production: […]

Read More…

Calibrating Application Equipment

Calibrating manure application equipment is essential. Technology including flow meters, load cells, on-the-go targeted application (e.g., HarvestLab 3000) and other precision ag tools are making calibration easier and less time consuming.  Several manual methods can be used to measure spreading rates and uniformity of spread. Weighing a load of manure and measuring the area that […]

Read More…

Environmental Considerations with Manure (Organic Amendments)

Figure 1: Dairy Manure being applied to a cover crop in late summer

Nitrate-N and Manure Nitrogen Index NH4-N, whether applied directly or from the mineralization of organic-N, is further converted to nitrate-N (NO3-N) by microbial action in the soil. This process occurs rapidly (weeks) during the growing season. Unlike NH4-N, which will adhere to soil particles, the nitrate ion can move freely with soil water. Loss of […]

Read More…

Manure Application

Manure application is an important part of manure management and equipment design and set up will impact manure distribution, utilization and potential losses. Application timing The timing of manure application may be driven by manure production and available storage.  There should be enough storage capacity to allow application when field and soil conditions are fit.  […]

Read More…

Impact of Manure and Organic Amendments on Soil Organic Matter

Regular manure applications combined with forage-based rotations are the envy of crop producers when soil organic matter (SOM) levels and soil resilience are considered. What is the actual organic matter benefit from manure to the soil, and how does that vary with different types of manure and organic amendments? Livestock manure is an excellent source […]

Read More…

Calculating Organic Nitrogen from Manure

Available organic nitrogen Organic nitrogen is not available to the crop until it has been mineralized to the ammonium form by microbial action. The speed of mineralization increases with warm temperatures and adequate moisture, which promote microbial activity and will slow down to almost no activity when soil temperatures approach freezing. Nitrogen from solid manure […]

Read More…