Not surprisingly, smaller weeds are easier to control. The assumption when using a glyphosate based herbicide is that when weeds get bigger, no worries, just add more glyphosate. A recent research trial conducted by Dr. Peter Sikkema (Ridgetown Campus, University of Guelph) would suggest otherwise. Take a look at the photo below. Glyphosate tolerant corn […]
The classic explanation of “too hot, too cold, too wet, too dry, too bad” surprisingly doesn’t cover all of the possible factors for why a herbicide doesn’t deliver 100% satisfaction. A recent field walk illustrated why physical obstruction and weed density are two factors that are every bit as influential as environmental conditions when it […]
In wheat stubble fields to be planted with corn, there was an unacceptable level of volunteer wheat plants that had emerged after the late September glyphosate application. Volunteer wheat is worth controlling since a modest density of 20,000 plants/ac, when left uncontrolled has resulted in corn yield losses of 5% in Ontario*. It’s best to […]
Here is a summary of herbicide injury scenarios in soybeans (glyphosate tolerant), white beans, kidney beans and adzuki beans showcased at the South West Crop Diagnostic Days in Ridgetown on July 6th and 7th, 2011. Scenario 1: Sandea (halosulfuron) is currently not registered in Ontario. Above is a post-emergent application of the 70 g ai/ha […]
Above average precipitation in the spring of 2011 has illustrated for many, areas within their fields that are slower to drain and even prone to have standing water (see below). Certain herbicides are at greater risk of causing crop injury in areas where there is standing water. The reasons are two fold. First, the plants […]