Calibration of a Rising Plate Meter: Measuring the Amount of Available Feed in your Pasture
This post was written by Jessica Brasier, OMAFRA summer student. Jessica works under the supervision of Christine O’Reilly (Forage and Grazing Specialist) and James Byrne (Beef Cattle Specialist). Grazing pasture is a great way to save on feed costs and utilize marginal land. To maximize the profitability of a pasture, a producer can use different […]
