Calibration of a Rising Plate Meter: Measuring the Amount of Available Feed in your Pasture

This post was written by Jessica Brasier, OMAFRA summer student. Jessica works under the supervision of Christine O’Reilly (Forage and Grazing Specialist) and James Byrne (Beef Cattle Specialist). Grazing pasture is a great way to save on feed costs and utilize marginal land. To maximize the profitability of a pasture, a producer can use different […]

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Know the Amount of Feed in Your Pasture

demonstrating the use of a falling plate meter

by Maja Menegotto, Undergraduate Student Experiential Learning (USEL) program student What is a Falling Plate Meter? A falling plate meter is a tool that can be used to estimate dry matter yield within grazing pastures (Rayburn and Lozier, 2003b). To do this, an acrylic plate is lowered against a metre stick in the center of […]

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Timing Spring Turn-out

Forage plants regrow by drawing on energy reserves in their roots

Spring is in the air, and livestock and farmers alike are eager to start the grazing season. Timing that delightful move is critical, as spring grazing management sets up both yield potential of the pasture and the amount of gain achievable for young stock.   How early is too early? Livestock should go out on […]

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