Planting and Development The dry edible bean season started out positively with good planting conditions at the end of May and beginning of June. There was not much rain in the last half of May, and by May 28th temperatures were reaching 30˚C with no risk of frost. A large proportion of the dry beans […]
As the harvest season winds down many farmers begin to think about talking to their non-farming land owners about farming the land next year. Non-farming land owners are also preparing for discussions with a familiar grower or with a new one. According to the Farm and Food Care Ontario website over 35% or 4 […]
We are all aware of the imperative to minimize compaction, but with crop quality on the line, tough choices have to be made on the trade-off between the grain quality and potential income from this year’s crop, and future yield and cost of production due to compaction losses or increased tillage passes. There have […]
Some crops respond well to seed placed fertilizer. Applying phosphorus to wheat in-furrow has become standard practice for many growers. The amount of fertilizer that can be applied safely depends on the crop species, the type of fertilizer, the rate, soil type and soil moisture. Complete crop failures are possible if the seed or seedling […]
Planting and Development In 2018 there was an increase in spring canola acreage in Ontario compared to the previous two years. Insured acres totaled approximately 30,000 ac in 2016 and 2017, whereas there was nearly 40,000 ac insured by Agricorp in 2018. Canola acreage increased across many regions, but the most notable increase was the […]
This is the question that Mark Burnham near Coburg and several other growers across Ontario are trying to answer. It can be a challenge for many grain growers to justify the returns of winter wheat in a cash crop rotation, so these innovative growers are experimenting with different ways to continue growing wheat profitably. […]
My colleague Dr. Clarence Swanton (University of Guelph) used to say that based on research he did in the 1980’s, one should not expect to control weeds with cover crops. Their utility was in preventing soil erosion and improving soil health but not in significantly reducing weed populations. However, Dr. Swanton has had to re-think […]
Some corn harvested in Ontario this year has concentrations of toxins from ear moulds that are elevated to levels that are too high to be used in animal feed. This could lead to questions about what can be done with this corn, either prior to or after processing. Land application is a possibility. The following […]
Photo: Low cutting heights increase the odds of soil contamination in the crop. Soil contamination shows up in ash contents above 9%. This can be prevented by raising the cutter bar. Fall and Winter Conditions Rain delays in 2017 pushed harvest in some areas into the critical fall harvest period. Root reserves that contribute to […]
While growers are encouraged to find all avenues possible to clean or market their corn, with elevated ear moulds in the 2018 Ontario corn crop, there may be fields with DON levels that render the crop unmarketable. These fields will require destruction in preparation for the 2019 crop season. Destroying a corn crop at harvest […]
This article was written by Ian McDonald, with contributions from Jacqui Empson-Laporte, James Dyck, and Terrance Sauve of OMAFRA As farmers struggle to complete harvest, there is pressure to quickly get the crop out of the field and into storage. However the crop won’t matter much if your harvest practices mean you or someone […]