Check Alfalfa Stands This Spring and Make A Plan

Low forage inventories, high land costs, and sometimes increasing risks for alfalfa winterkill make assessing spring alfalfa health essential. Walking fields in early spring to determine if the alfalfa stand has thinned, and assessing if plants are dead or unhealthy is a proactive strategy to determine management options. Making the decision whether to manage an existing reduced stand or replace it […]

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Rethinking Orchardgrass

  Orchardgrass can be very productive, particularly in pastures and hay fields with aggressive cutting schedules. It is a very fast growing, perennial, cool-season grass. However, because it heads so very early in the spring and then declines quickly in digestible energy and protein, it has not been as widely used for stored forage in […]

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Toolbars for manure injection

Manure Injection – New technology = More Options The goal:  To increase the opportunities for injecting manure into a variety of growing crops with nutrient placement as similar to commercial fertilizer placement as possible. Traditional manure injection combined manure application with primary or secondary tillage gives the benefit of full disturbance of the soil profile […]

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Summer Seeded Oats For Extra Forage – 2012 Recap

  Record acreages of emergency annual forages were seeded this summer after wheat and spring cereals were harvested. Low yields of first- and second-cut hay left many farmers with very low forage inventories. Emergency forages used included cool-season cereals (oats, barley, triticale) and cereal pea mixtures, as well as some warm-season sorghums, sorghum-sudans and millets […]

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Silage Fermentation Problems

This article was originally written by Joel Bagg in 2012. It was edited August 22, 2025 by Christine O’Reilly to fix broken links to further resources. When we make corn silage and haylage, we are using our skills as microbiologists, just like winemakers, brewers and composters. As a biological system, silage making doesn’t always work […]

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2012 Forage Crops Seasonal Summary

Forage production was extremely challenging in 2012, with low yields and tight forage inventories. Significant reductions in forage acres occurred from 2006 to 2011, of 500,000 acres of hay and 250,000 acres of pasture. Inventories of hay carried over in the spring were historically low.  Export demand for quality hay to the US is very […]

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